No need to save the sparkling wine for special occasions--bubbly is the occasion. I enjoy it with everything from fried chicken or potato chips (the bubbles cut the fat and grease), to Thai and Indian curry (the effervescence tames the heat).
For some more casual food matches with sparklers, check out my article in the latest issue of Modern Luxury DC.
For some more casual food matches with sparklers, check out my article in the latest issue of Modern Luxury DC.
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